Seeds of Bulgarian radishes Favorite

• Packing / number of seeds: 5 g (625 - 725 seeds of radish Lovers in one pack), 100 g.
• Sowing rate.
• Harvest.
• Sowing period.
• Transplanting period. The seeds are sown directly in a permanent place in the garden and yard or in the greenhouse.
• 50/10-20 cm
• 30 to 35 days.
• Radish Loves arecharacterised by their spherical shape, deep bright red colour and medium root size. Undoubtedly, the main advantage of the variety is its crisp texture, pleasant characteristic slightly spicy taste and sympathetic refreshing aroma.

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Everyone's favourite radish! Online shop semenata.bg presents Bulgarian radish seeds Ljubi. A variety suitable for both spring and autumn production. Small red radishes with excellent taste and useful qualities. Loved and preferred for production.

The radishes form into small heads with an excellent bright deep red colour. Bulgarian Favorite Turnips are the preferred choice of many vegetable lovers, mainly because growing them is extremely easy and simple. Even if you are new to vegetable growing, you will inevitably get the hang of it without too much trouble.

An additional plus for the radish Lovers is the high yield, which is ready in about a month.

The sowing of the Bulgarian seeds of Ljubimki radishes takes place in greenhouses or outdoors, directly. An added advantage is that they do not need to be transplanted. The soil preferred by the red buggar radishes is rich and loose. To proceed to sowing, the soil needs to be at a temperature of more than three degrees. The depth at which the seeds are placed should be between 2 and 2,5 centimetres.

To get a better and more intense harvest, it is necessary to thin the sprouts so that there is about 10 to 20 cm between them. Watering is also quite an important part of growing radish lovers. You should not drought them. Weeding, on the other hand, is inevitable if you want to crown your efforts with success.

To sow an area of one acre with the seeds of the delicious radish, you need 2 to 3 kg of seeds. Spring sowing takes place between February and April. Winter sowing takes place from September to October. The sowing rate is the same for both spring and winter sowing.

The vegetation period of 'Ljubimi' is 30 to 35 days, which is relatively short. Once the radish has been shaped to maturity, you can proceed to harvesting. A good tip that the garden shop semenata.bg can give you is to eat the picked radishes almost immediately, they are hardy, but they are tastiest and juiciest when eaten directly. They are everyone's favourite precisely because of their sweet taste.

A good confection is obtained by mixing the sweet red radishes from Bulgaria with other delicious vegetables such as cucumbers, zucchini, carrots Tucson, lettuce, avocado, tomato and many other useful vegetable plants. Spices such as magradose and celery also go very well with salads featuring red snapper.

Professional cooks often resort to using the radish variety Ljubimy български in their masterpieces, most often as a garnish.