Seeds of leafy Celery variety with a strong and rich aroma

An online catalog for professional quality herb seeds semenata.org offers its customers Celery seeds (also known as chervil). Celery is a great aromatic plant, most commonly used in lamb dishes. At least most people who hear celery associate it with that. However, there is a great variety of recipes with celery, even in combination with vegetables alone.

In some parts of World, we call celery - Jervis, as except for a dish with lamb, Jervis is used for any other meat and vegetable dishes. Celery soup is especially useful and is the main ingredient for flavoring vegetables closed for the winter. Pickles are such a winter dish, they use more celery, combined with leafy parsley, dill, and similar green spices.

This variety of leafy Celery does not develop underground root crops, unlike the heads. Here, only foliage grows intensively, with elongated and thin leaves that are dark green in color. The smell of celery leaf is characteristic and extremely rich.

Eating Celery after it has just been picked is the most beneficial for our body, but there are other options to preserve the plant for a longer time.

You can freeze it divided into bags in your fridge or freezer. Another option is to dry the green part. Drying is easy, just find a dry, ventilated place out of the sun. After drying, store in jars or boxes with lids.

If you have chosen this variety of leafy celery for your garden, we will tell you a few useful things about the cultivation itself.

To begin with, keep in mind that in order to sow Celery seeds on one acre, you won't need a lot of seeds, just 20 to 30 grams. The seeds themselves are not sown very deep, only 0.50 to 1 centimeter.

Do the sowing in April. Pre-prepared seedlings are not needed, but directly sow the Celery seeds in a permanent place. Only if there is a need, you can thin out the sprouted young plants. If you leave them in thick, they will not be able to develop well. It is good to have a distance of 5 cm between them. If you are going to produce seedlings, sow the seeds indoors earlier.

The vegetation period is between 125 and 130 days.

You can sow the leafy celery directly in your yard or in boxes on the terrace. Just choose larger containers for the purpose.

Due to the high content of healthy ingredients, Celery leaf is very suitable in cases where you need a healthy diet. It is also a favorite of vegetarians and vegans because it is perfect for making smoothies. See more vegetable seeds in our rich catalog.

To enrich your garden with another user, green plant, order comfortably and easily from the website semenata.org. See our proposal for mentha Piperita herb seeds.

Cut/number of seeds: 2 g (one package contains about 5,000 - 5,600 seeds), 50 g (125,000 to 140,000 seeds per celery leaf).
Sowing rate: From 20 to 30 grams per hectare.
Harvest:-
Sowing period: March, with the best period being March 1 - 15.
Planting period: Not transplanted, sown directly without having to make seedlings.
Cultivation scheme: In open spaces or in boxes on the terrace. Distance 5X5 cm.
Vegetation: From 125 to 130 days.
Fruit characteristics: Large leaf rosette, dark green thin leaves. Celery leaf has a rich characteristic aroma and gives a sophisticated specific taste to any dish.