Seeds of celery variety giant Prague good for the bones and joints

• Packet/ seeds amount: 2 g (about 5,000 - 6,000 seeds)

• Sowing rate: about 20 g seeds of celery variety Prague are enough to sow 1 decar.

• Harvest: 3 - 4 tons per decar.

• Optimal time for sowing: You can sow the seeds in March and April.

• Ideal time for transplanting seedlings: In May.

• Cultivation scheme: Prepare the seedlings in advance. Plant them in rows with distances 40 - 50 cm / 30 - 40 cm. This variety prefers moderately moist soil and cooler climate.

• Vegetation: 110 to 130 days.

• Characteristics of the plant: It forms a round root crop, known as celery root or heads. It can reach more than 10 cm in diameter. The color of the skin is yellowish-white. The head of the celery is slightly expanded at the bottom. The fleshy part is not very hard with a white to creamy white color.

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Online Catalog Semenata.ORG offers a selection of premium seeds of celery variety Prague. This biennial plant belongs to the umbelliferous family and comes from the Mediterranean. It is also known as leafy celery. It develops foliage and roots during the first year. During the second year a flowering stem and seeds develop. In case of continuous drought or low temperatures it can bloom even in the first year.

This variety of celery has a high content of essential oils, giving it its strong aroma. It is rich in vitamins C, provitamin A (carotene), B1, B2, PP, trace elements as iron, phosphorus, sodium, potassium, magnesium, iodine, phytoncides, sugars and proteins. This vegetable is used to season soups, marinades, and meat dishes. It is an obligatory seasoning for delicious beef soup. Both the root and the leaves are used.

Celery is good for the bones and joints and is recommended for people who have osteoporosis, spines, and other diseases. It is included in many natural remedies in combination with herbs, vegetables, even yogurt.

The giant celery is widely used in phytotherapy. Its roots contain amines, asparagine, glutamine, mannitol, pentosan, starch, tyrosine, choline, etc. Grow the head celery with seedlings. Sow the premium seeds of celery variety Prague in the middle of March  to April. We recommend transplanting after about 60 days, in the middle of May. Germination requires a temperature of at least 10 degrees Celsius and regular moistening of the soil.

When the plants sprout, they need plenty of light for proper development. When 2 - 3 leaves appear, the celery is ready for transplanting. Keep the transplanted plants in a cooler place or they may  shoot and the stems can become fragile. When the plants have 4 to 5 leaves, plant them in their permanent place. Shorten the roots by about 1/3 and the leaves by half. Leave a distance between the rows of 40-50 cm, and between the plants in 1 row about 30 cm.

Fertilize the giant celery with appropriate mineral fertilizers in soils rich in organic substances. The slow growth of the celery requires regular weeding, digging and the plants to be collared. This vegetable is cold-resistant and moisture-loving. Water it regularly, don’t allow it to dry.

Celery is a crunchy, low-calorie vegetable that belongs to the Apiaceae family, which also includes carrots, parsley, and fennel. It has long green stalks with leaves at the top and a firm, pale green, and juicy flesh. Celery is commonly used as a flavoring ingredient in soups, stews, and salads, and it is also eaten raw as a snack. 

Celery is a good source of vitamins and minerals, including vitamin K, vitamin C, folate, and potassium. It is also high in antioxidants and dietary fiber, which can help promote digestive health. Celery is low in calories and carbohydrates, making it a popular choice for people who are trying to lose weight or follow a low-carb diet.

Celery is widely available in grocery stores and farmers' markets, and it can be stored in the refrigerator for up to two weeks. When selecting celery, look for firm stalks with crisp leaves and no signs of wilting or discoloration. 

Planting seeds is a simple process, and it can be done in a few easy steps:

Choose the right soil: Make sure you choose a soil that is suitable for the type of seeds you are planting. The soil should be well-draining and rich in nutrients.

Prepare the soil: Loosen the soil with a rake or garden fork, and remove any debris or weeds. If necessary, amend the soil with compost or fertilizer.

Plant the seeds: Follow the instructions on the seed packet for the depth and spacing of the seeds. Generally, small seeds should be planted shallowly, while larger seeds should be planted deeper. Cover the seeds lightly with soil.

Water the seeds: Water the seeds gently and thoroughly, making sure the soil is evenly moist. Avoid overwatering, as this can cause the seeds to rot.

Provide the right conditions: Depending on the type of seeds, they may require specific conditions to germinate and grow. Make sure to place the seeds in an area with the right amount of sunlight, temperature, and humidity.

Care for the seedlings: Once the seeds have germinated and started to grow, make sure to water them regularly and provide them with the right conditions for optimal growth.

With these simple steps, you can successfully plant seeds and watch them grow into healthy plants. 

Eating celery is easy and there are several ways to enjoy it. Here are some steps to eat celery:

Wash the celery: Rinse the celery stalks under cold water to remove any dirt or debris.

Cut the celery: Cut the celery stalks into bite-sized pieces or slices. You can also leave them whole if you prefer.

Eat raw: Raw celery can be eaten as a snack or added to salads for some crunch. Dip the celery pieces in your favorite dip or spread, such as hummus or peanut butter.

Cooked celery: Celery can also be cooked in soups, stews, and stir-fries. Add chopped celery to your favorite recipes for extra flavor and nutrition.

Juice: You can also juice celery to make a healthy and refreshing drink. Simply blend the celery stalks with water and strain the mixture to remove any pulp.

Remember to chew your food slowly and thoroughly to aid in digestion and nutrient absorption. Enjoy your celery in whichever way you prefer!

See more quality vegetable seeds and celery seeds online.