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Seeds of Chinese Cabbage vegetable - tasty and beneficial

Seeds of Chinese Cabbage vegetable - tasty and beneficial
Seeds of Chinese Cabbage vegetable - tasty and beneficial
1.50USD
  • Packing / number of seeds: 3 g (one pack contains about 1380 seeds of Chinese Granaat).
  • Sowing rate: 50-60 grams of Chinese cabbage seed per acre.
  • Yield.
  • Sowing period: The seeds are sown in February to June.
  • Sowing period.
  • Cultivation scheme: Chinese cabbage is grown in rows, with a row spacing of about 60 cm and a row spacing of 45 cm.
  • 70-75 days.
  • Fruitingcharacteristics: The 'Granat' variety of Chinese cabbage produces cylindrical oblong heads about 35-40 cm long. Excellent flavour, dense leaves with light green colour.

Online shop semenata.bg has enriched its calatogue of seed plants even more, as you can now order with delivery for the whole Bulgaria seeds of Chinese cabbage Granat.

From these quality varietal seeds grow beautiful greens with an interesting cylindrical shape, the leaves of which are fresh green. Ideal in taste and shape, Granat cabbages grow in size from 35 to 40 cm long. Their crisp, succulent and tender leaves have an unforgettable deep green colour and impress with their exceptional aroma.

Chinese cabbage is particularly popular in China, where its extremely useful qualities and taste are appreciated and preferred. It is the easiest to prepare and eat, and the most useful when fresh. Naturally, combining Chinese cabbage with a variety of vegetables is equally suitable.

You can prepare the vegetable in many different ways, using it in salads, appetizers and main dishes.

Garnet Chia cabbage is also particularly popular because of its high content of important vitamins, iron and more.

This useful and tasty vegetable can be used quite successfully in combination with various types of cheese, and you can eventually turn the culinary challenge into a dressing.

Combined with other vegetables such as tomato and cucumber, Chinese cabbage will enrich the taste of your salad. Green herbs such as parsley and celery, on the other hand, in addition to adding flavour, will enhance the dish with their beneficial additions.

Now a word about growing. To get a good quantity and quality of produce consider the following things.

First, it is good to consider the time when you will sow the seeds. This should happen from the fifth of July to the fifteenth of July.

You only need 50-60 grams of seed to sow an area of one acre. Growing fresh cabbage is done in an open space. The soil in which the seeds of Garnet cabbage are sown must be enriched. It can be additionally fertilised for sufficiently good growing conditions (see suitable fertilisers for vegetables). The depth at which the seed is placed should be towards one centimetre.

Do not forget to give the seed sufficient watering. Regular but moderate moisture is very important for the development of the vegetable itself and, of course, for the subsequent yield. As with most vegetables and young plants, care should be taken not to over-wet the soil, as this can have the opposite effect and rot the roots.

Vegetable garden enthusiasts find growing tasty kale particularly enjoyable because it is not very demanding. This is also good news for novice vegetable growers.

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